Description: The Spanish Cookbook: The 200 Best Recipes from the Kitchens of Spain Author: Norman, Barbara Title: The Spanish Cookbook: The 200 Best Recipes from the Kitchens of Spain Publication: Atheneum Edition: First Edition Description: First Edition, First Printing. Not price-clipped ($5.95 price intact). Published by Atheneum, 1966. Octavo. Yellow boards stamped in red and black. Book is very good; clean with no writing or names. Sharp corners and spine straight. Binding tight and pages crisp. Spots on top page ends. Dust jacket is very good with shelf wear, edgewear, stain on top edge, small tears and light spotting. 245 pages. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions or if you would like a photo. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Southampton, New York. Seller ID: 145305 Subject: Cooking We Buy Books! Collections - Libraries - Estates - Individual Titles. Message us if you have books to sell!This listing was created by Bibliopolis.
Price: 20 USD
Location: Southampton, New York
End Time: 2024-11-15T02:16:19.000Z
Shipping Cost: 4.95 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Author: Norman, Barbara
Publisher: Atheneum
Special Attributes: 1st Edition, Dust Jacket
Binding: Hardcover
Language: English
Subject: Cooking
Original/Facsimile: Original
