Description: You are considering a WONDERFUL ASIAN COOKBOOK and SOCIAL HISTORY featuring AUTHENTIC REGIONAL DISHES FROM THE BEAUTIFUL COUNTRY OF THAILAND and entitled REAL THAI: THE BEST OF THAILAND'S REGIONAL COOKING by Nancie McDermott. Published by Chronicle Books, San Francisco, 1992. 218 Pages. This book is a THAI-food-Lovers dream and FEATURES OVER 100 AUTHENTIC DISHES ORGANIZED BY REGION. The book is in LIKE NEW/NEVER USED CONDITION! I sell QUALITY, UNIQUE, and HARDER TO FIND VINTAGE COOKBOOKS AND HISTORY BOOKS so PLEASE see my FEEDBACK and BUY with CONFIDENCE. I ship all books via MEDIA MAIL. THANKS and please see my other OUTSTANDING VINTAGE BOOKS being listed weekly!
Price: 12.99 USD
Location: Kansas City, Missouri
End Time: 2025-01-24T22:34:26.000Z
Shipping Cost: 4.16 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Ex Libris: No
Narrative Type: Nonfiction
Country/Region of Manufacture: United States
Personalize: No
Inscribed: No
Type: Cookbook
Illustrator: Jennie Oppenheimer
Vintage: Yes
Original Language: English
Personalized: No
Intended Audience: Adults
Signed: No
Era: 1990s
Book Title: Real Thai : the Best of Thailand's Regional Cooking
Item Length: 9.1in.
Item Height: 0.6in.
Item Width: 6.1in.
Author: Nancie Mcdermott
Format: Trade Paperback
Language: English
Topic: Regional & Ethnic / Thai, Customs & Traditions
Publisher: Chronicle Books
Publication Year: 1992
Genre: Cooking, Social Science
Item Weight: 11.3 Oz
Number of Pages: 208 Pages