Japanese Murasaki Sweet Potatoes Beni Imo Planting or Cooking Non GMO

Description: Japanese Murasaki Sweet Potatoes are a unique and delicious variety of sweet potato, prized for their purple skin and creamy white flesh. They are often mistaken for purple-fleshed sweet potatoes but have distinct characteristics that set them apart. Popular in Japanese and global cuisines, they are known for their sweet, nutty flavor and versatile culinary uses. Murasaki sweet potatoes were developed in the United States with influence from traditional Japanese sweet potato varieties. They were bred for better disease resistance and adaptability to U.S. growing conditions while retaining the flavors and textures of their Japanese counterparts. Growing Murasaki Sweet Potatoes These sweet potatoes thrive in warm climates and are relatively easy to cultivate.What You NeedSlips: Start from vine cuttings (slips) rather than seeds, typically sourced from certified suppliers.Soil: Loose, sandy, or loamy soil with good drainage and a slightly acidic to neutral pH (5.5–7.0).Location: Full sun is essential for optimal growth.Planting InstructionsTiming:Plant slips in late spring, after all danger of frost has passed and soil temperature is consistently above 65°F (18°C).Preparation:Enrich soil with compost or organic matter to improve fertility and drainage.Planting:Space slips 12 inches apart in rows 3 feet apart.Bury slips up to their first leaves, ensuring good root contact with the soil.Watering:Water immediately after planting and keep the soil consistently moist for the first few weeks.

Price: 19.5 USD

Location: Fountain Valley, California

End Time: 2025-01-30T16:32:37.000Z

Shipping Cost: 0 USD