Titleist

1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ

Description: Please see photos for details on the condition of both the dust cover and the book. The dustcover is torn and has some discoloring, the book has pristine corners and cover (other than a dent in the top of the spine), but the endpapers have discoloring and the back one is torn. If you have any questions or concerns, please contact me prior to bidding on an item. I do check all of my items carefully before listing and try to clearly state, in the description, all flaws as accurately as possible. All sales are final. NO INTERNATIONAL BIDDERS (sorry)
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Price: 75 USD

Location: Oakland, California

End Time: 2024-12-01T23:23:23.000Z

Shipping Cost: 7.63 USD

Product Images

1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ1961 Mastering the Art of French Cooking Julia Child Book Club Edition W/DJ

Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Place of Publication: United States

Language: English

Illustrator: Sidonie Coryn

Special Attributes: Book Club Edition

Author: Julia Child, Louisette Bertholle & Simone Beck

Publisher: Alfred A. Knopf

Topic: French Cooking

Country/Region of Manufacture: United States

Subject: Cooking

Year Printed: 1961

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